APA (7th ed.) Citation

Araújo, M., Alves, R. C., Pimentel, F. B., Costa, A. S., Fernandes, T. J., Valente, L. M., . . . Oliveira, M. B. P. (2015). New approach for vitamin E extraction in rainbow trout flesh: Application in fish fed commercial and red seaweed-supplemented diets.

Chicago Style (17th ed.) Citation

Araújo, Mariana, Rita C. Alves, Filipa B. Pimentel, Anabela S.G Costa, Telmo J.R Fernandes, Luísa M.P Valente, Paulo Rema, and M. Beatriz P.P Oliveira. New Approach for Vitamin E Extraction in Rainbow Trout Flesh: Application in Fish Fed Commercial and Red Seaweed-supplemented Diets. 2015.

MLA (8th ed.) Citation

Araújo, Mariana, et al. New Approach for Vitamin E Extraction in Rainbow Trout Flesh: Application in Fish Fed Commercial and Red Seaweed-supplemented Diets. 2015.