Citação norma APA

Cunha, M., Oliveira, C. S. S., Duque, F., Reis, M. A. M., Campanari, S., Villano, M., . . . Hilliou, L. (2014). PHA obtained from mixed microbial cultures fed with food industry by-products: Thermorheological characteristics and benchmarking with commercial PHA.

Citação norma Chicago

Cunha, Mara, Catarina S. S. Oliveira, F. Duque, Maria A. M. Reis, Sabrina Campanari, Mariana Villano, Mauro Majone, J. A. Covas, and L. Hilliou. PHA Obtained from Mixed Microbial Cultures Fed with Food Industry By-products: Thermorheological Characteristics and Benchmarking with Commercial PHA. 2014.

Citação norma MLA

Cunha, Mara, et al. PHA Obtained from Mixed Microbial Cultures Fed with Food Industry By-products: Thermorheological Characteristics and Benchmarking with Commercial PHA. 2014.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.