Richard, N., De Vareilles, M., Gavaia, P. J., Silva, T. S., Cordeiro, O., Yúfera, M., . . . Conceição, L. E. C. (2014). Inclusion of protein hydrolysates in the diet of white seabream (Diplodus sargus) larvae: Impacts on skeleton quality and larvae proteome expression.
Citação do estilo Chicago (17ª ed.)Richard, Nadège, M. De Vareilles, Paulo J. Gavaia, Tomé S. Silva, O. Cordeiro, M. Yúfera, Pedro Rodrigues, e L. E. C. Conceição. Inclusion of Protein Hydrolysates in the Diet of White Seabream (Diplodus Sargus) Larvae: Impacts on Skeleton Quality and Larvae Proteome Expression. 2014.
Citação MLA (8ª ed.)Richard, Nadège, et al. Inclusion of Protein Hydrolysates in the Diet of White Seabream (Diplodus Sargus) Larvae: Impacts on Skeleton Quality and Larvae Proteome Expression. 2014.