Richard, N., De Vareilles, M., Gavaia, P. J., Silva, T. S., Cordeiro, O., Yúfera, M., . . . Conceição, L. E. C. (2014). Inclusion of protein hydrolysates in the diet of white seabream (Diplodus sargus) larvae: Impacts on skeleton quality and larvae proteome expression.

Richard, Nadège, M. De Vareilles, Paulo J. Gavaia, Tomé S. Silva, O. Cordeiro, M. Yúfera, Pedro Rodrigues, and L. E. C. Conceição. Inclusion of Protein Hydrolysates in the Diet of White Seabream (Diplodus Sargus) Larvae: Impacts on Skeleton Quality and Larvae Proteome Expression. 2014.

Richard, Nadège, et al. Inclusion of Protein Hydrolysates in the Diet of White Seabream (Diplodus Sargus) Larvae: Impacts on Skeleton Quality and Larvae Proteome Expression. 2014.