Richard, N., De Vareilles, M., Gavaia, P. J., Silva, T. S., Cordeiro, O., Yúfera, M., . . . Conceição, L. E. C. (2014). Inclusion of protein hydrolysates in the diet of white seabream (Diplodus sargus) larvae: Impacts on skeleton quality and larvae proteome expression.
Chicago Style (17th ed.) CitationRichard, Nadège, M. De Vareilles, Paulo J. Gavaia, Tomé S. Silva, O. Cordeiro, M. Yúfera, Pedro Rodrigues, and L. E. C. Conceição. Inclusion of Protein Hydrolysates in the Diet of White Seabream (Diplodus Sargus) Larvae: Impacts on Skeleton Quality and Larvae Proteome Expression. 2014.
MLA (8th ed.) CitationRichard, Nadège, et al. Inclusion of Protein Hydrolysates in the Diet of White Seabream (Diplodus Sargus) Larvae: Impacts on Skeleton Quality and Larvae Proteome Expression. 2014.