Correia, P., Cruz-Lopes, L., & Beirão-da-Costa, M. L. (2012). Morphology and structure of chestnut starch isolated by alkali and enzymatic methods.
Chicago Style (17th ed.) CitationCorreia, Paula, Luísa Cruz-Lopes, and Maria Luísa Beirão-da-Costa. Morphology and Structure of Chestnut Starch Isolated by Alkali and Enzymatic Methods. 2012.
MLA (8th ed.) CitationCorreia, Paula, et al. Morphology and Structure of Chestnut Starch Isolated by Alkali and Enzymatic Methods. 2012.
Warning: These citations may not always be 100% accurate.