APA (7th ed.) Citation

Meireles, D., Pombinho, R., Carvalho, F., Sousa, S., & Cabanes, D. (2020). Listeria monocytogenes wall teichoic acid glycosylation promotes surface anchoring of virulence factors, resistance to antimicrobial peptides, and decreased susceptibility to antibiotics.

Chicago Style (17th ed.) Citation

Meireles, D., R. Pombinho, F. Carvalho, S. Sousa, and D. Cabanes. Listeria Monocytogenes Wall Teichoic Acid Glycosylation Promotes Surface Anchoring of Virulence Factors, Resistance to Antimicrobial Peptides, and Decreased Susceptibility to Antibiotics. 2020.

MLA (8th ed.) Citation

Meireles, D., et al. Listeria Monocytogenes Wall Teichoic Acid Glycosylation Promotes Surface Anchoring of Virulence Factors, Resistance to Antimicrobial Peptides, and Decreased Susceptibility to Antibiotics. 2020.