APA (7th ed.) Citation

Gouveia, L., Coutinho, C., Mendonça, E., Batista, A. P., Sousa, I., Bandarra, N. M., & Raymundo, A. (2012). Functional biscuits with PUFA-omega 3 from Isochrysis galbana.

Chicago Style (17th ed.) Citation

Gouveia, Luísa, Carla Coutinho, Emanuel Mendonça, Ana Paula Batista, Isabel Sousa, Narcisa M. Bandarra, and Anabela Raymundo. Functional Biscuits with PUFA-omega 3 from Isochrysis Galbana. 2012.

MLA (8th ed.) Citation

Gouveia, Luísa, et al. Functional Biscuits with PUFA-omega 3 from Isochrysis Galbana. 2012.

Warning: These citations may not always be 100% accurate.