Preferences and consumer habits related to bread in the centre of Portugal

Purpose – Bread is one of the most consumed foods in the world, and its main function is to provide nutrients and energy for the body. Thus, the purpose of this paper was to raise awareness about the consumption habits of bread and consumer preferences in the region of Viseu (centre of Portugal), as...

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Detalhes bibliográficos
Autor principal: Guiné, Raquel (author)
Outros Autores: Matos, Mariana (author), Henriques, Carla (author), Correia, Paula (author)
Formato: article
Idioma:eng
Publicado em: 2016
Assuntos:
Texto completo:http://hdl.handle.net/10400.19/3235
País:Portugal
Oai:oai:repositorio.ipv.pt:10400.19/3235