Silva, S., Costa, E. M., Coelho, M. C., Pereira, M. F., Costa, M. R., & Pintado, M. M. (2015). Comparison of bioactive compounds in four blueberry cultivars throughout the years: Selection of the best cultivars to be used in health promoting foodstuffs.
Chicago Style (17th ed.) CitationSilva, S., E. M. Costa, M. C. Coelho, M. F. Pereira, M. R. Costa, and M. M. Pintado. Comparison of Bioactive Compounds in Four Blueberry Cultivars Throughout the Years: Selection of the Best Cultivars to Be Used in Health Promoting Foodstuffs. 2015.
MLA (8th ed.) CitationSilva, S., et al. Comparison of Bioactive Compounds in Four Blueberry Cultivars Throughout the Years: Selection of the Best Cultivars to Be Used in Health Promoting Foodstuffs. 2015.
Warning: These citations may not always be 100% accurate.