Silva, L. P. d., Pereira, E., Pires, T. C., Alves, M. J., Pereira, O. R., Barros, L., & Ferreira, I. C. (2018). Rubus ulmifolius Schott fruits: A detailed study of its nutritional, chemical and bioactive properties.
Chicago Style (17th ed.) CitationSilva, Liliana Primo da, Eliana Pereira, Tânia C.S.P Pires, Maria José Alves, Olívia R. Pereira, Lillian Barros, and Isabel C.F.R Ferreira. Rubus Ulmifolius Schott Fruits: A Detailed Study of Its Nutritional, Chemical and Bioactive Properties. 2018.
MLA (8th ed.) CitationSilva, Liliana Primo da, et al. Rubus Ulmifolius Schott Fruits: A Detailed Study of Its Nutritional, Chemical and Bioactive Properties. 2018.
Warning: These citations may not always be 100% accurate.