Georgilas, A. (2015). Animal proteins used as fining agents and their influence on the anthocyanins' profile.
Citação do estilo Chicago (17ª ed.)Georgilas, Athanasios-Panagiotis. Animal Proteins Used as Fining Agents and Their Influence on the Anthocyanins' Profile. 2015.
Citação MLA (8ª ed.)Georgilas, Athanasios-Panagiotis. Animal Proteins Used as Fining Agents and Their Influence on the Anthocyanins' Profile. 2015.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.