Nutritional Value extraction of food exploiting computer vision and near infrared Spectrometry
The population growth in the last few decades has led to the development of urban areas, which induced an increased difficulty in finding quality food. The difficulty in finding quality nourishment and a growing offer in the fast-food industry due to the fast pace at which life is lived in big citie...
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| Formato: | masterThesis |
| Idioma: | eng |
| Publicado em: |
2021
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| Texto completo: | http://hdl.handle.net/10362/115841 |
| País: | Portugal |
| Oai: | oai:run.unl.pt:10362/115841 |