Death kinetics of Lactobacillus bulgaricus in a spray drying process

Survival of Lactobacillus bulgaricus during spray drying was studied at various outlet air temperatures. During spray drying the logarithmic survival ratio decreased with increased outlet air temperature with first-order kinetics; the pseudo-z value for Lactobacillus bulgaricus was 17.3°C. Plots of...

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Detalhes bibliográficos
Autor principal: Teixeira, Paula (author)
Outros Autores: Castro, M. H. (author), Kirby, R. M (author)
Formato: article
Idioma:eng
Publicado em: 2011
Assuntos:
Texto completo:http://hdl.handle.net/10400.14/5923
País:Portugal
Oai:oai:repositorio.ucp.pt:10400.14/5923