Grapevine bioclimatic indices in relation to climate change: a case study in the Portuguese Douro Demarcated Region

Climate change is of major relevance to wine production as most of the wine-growing regions of the world, in particular the Douro region, are located within relatively narrow latitudinal bands with average growing season temperatures limited to 13-21ºC. This study focuses on the temporal variability...

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Bibliographic Details
Main Author: Blanco-Ward, Daniel (author)
Other Authors: Monteiro, Alexandra (author), Lopes, Myriam (author), Borrego, Carlos S. (author), Silveira, Carlos (author), Miranda, Ana Isabel (author), Viceto, Carolina (author), Rocha, Alfredo (author), Ribeiro, A.C. (author), Andrade, João Verdial (author), Feliciano, Manuel (author), Castro, João Paulo (author), Barreales, David (author), Carlos, Cristina (author), Peixoto, Carlos (author)
Format: conferenceObject
Language:eng
Published: 2018
Subjects:
Climate change
Grapevine bioclimatic indices
Wine production
Douro valley
Online Access:http://hdl.handle.net/10198/16014
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/16014

Internet

http://hdl.handle.net/10198/16014

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