Lima, Á. M., Cerqueira, M. A., Souza, B. W. S., Santos, E. C. M., Teixeira, J. A., Moreira, R. A., & Vicente, A. A. (2010). New edible coatings composed of galactomannans and collagen blends to improve the postharvest quality of fruits: Influence on fruits gas transfer rate.
Citação norma ChicagoLima, Álvaro M., M. A. Cerqueira, B. W. S. Souza, Ed Carlos M. Santos, J. A. Teixeira, R. A. Moreira, and A. A. Vicente. New Edible Coatings Composed of Galactomannans and Collagen Blends to Improve the Postharvest Quality of Fruits: Influence on Fruits Gas Transfer Rate. 2010.
Citação norma MLALima, Álvaro M., et al. New Edible Coatings Composed of Galactomannans and Collagen Blends to Improve the Postharvest Quality of Fruits: Influence on Fruits Gas Transfer Rate. 2010.