Lima, Á. M., Cerqueira, M. A., Souza, B. W. S., Santos, E. C. M., Teixeira, J. A., Moreira, R. A., & Vicente, A. A. (2010). New edible coatings composed of galactomannans and collagen blends to improve the postharvest quality of fruits: Influence on fruits gas transfer rate.
Citação do estilo Chicago (17ª ed.)Lima, Álvaro M., M. A. Cerqueira, B. W. S. Souza, Ed Carlos M. Santos, J. A. Teixeira, R. A. Moreira, e A. A. Vicente. New Edible Coatings Composed of Galactomannans and Collagen Blends to Improve the Postharvest Quality of Fruits: Influence on Fruits Gas Transfer Rate. 2010.
Citação MLA (8ª ed.)Lima, Álvaro M., et al. New Edible Coatings Composed of Galactomannans and Collagen Blends to Improve the Postharvest Quality of Fruits: Influence on Fruits Gas Transfer Rate. 2010.