APA (7th ed.) Citation

Canas, S., Danalache, F., Anjos, O., Fernandes, T. A., Caldeira, I., Santos, N., . . . Catarino, S. (2021). Behaviour of low molecular weight compounds, iron and copper of wine spirit aged with chestnut staves under different levels of micro-oxygenation.

Chicago Style (17th ed.) Citation

Canas, Sara, Florina Danalache, O. Anjos, Tiago A. Fernandes, Ilda Caldeira, Nádia Santos, Laurent Fargeton, Benjamin Boissier, and Sofia Catarino. Behaviour of Low Molecular Weight Compounds, Iron and Copper of Wine Spirit Aged with Chestnut Staves Under Different Levels of Micro-oxygenation. 2021.

MLA (8th ed.) Citation

Canas, Sara, et al. Behaviour of Low Molecular Weight Compounds, Iron and Copper of Wine Spirit Aged with Chestnut Staves Under Different Levels of Micro-oxygenation. 2021.