Assunção, R., Lea, S., Alvito, P., Carmona, P., Carvalho, C., Lopes, C., . . . Pires, S. (2020). Risks versus benefits of nuts’ consumption in Portugal: The balance between preventable myocardial infarction and the risk of liver cancer associated to aflatoxin exposure.
Chicago Style (17th ed.) CitationAssunção, Ricardo, et al. Risks Versus Benefits of Nuts’ Consumption in Portugal: The Balance Between Preventable Myocardial Infarction and the Risk of Liver Cancer Associated to Aflatoxin Exposure. 2020.
MLA (8th ed.) CitationAssunção, Ricardo, et al. Risks Versus Benefits of Nuts’ Consumption in Portugal: The Balance Between Preventable Myocardial Infarction and the Risk of Liver Cancer Associated to Aflatoxin Exposure. 2020.
Warning: These citations may not always be 100% accurate.