Canas,S., Quaresma,H., Belchior,A. P, Spranger,M. I, & Bruno-de-Sousa,R. (2004). Evaluation of wine brandies authenticity by the relationships between benzoic and cinnamic aldehydes and between furanic aldehydes.
Citação do estilo Chicago (17ª ed.)Canas,S., Quaresma,H, Belchior,A. P, Spranger,M. I, e Bruno-de-Sousa,R. Evaluation of Wine Brandies Authenticity by the Relationships Between Benzoic and Cinnamic Aldehydes and Between Furanic Aldehydes. 2004.
Citação MLA (8ª ed.)Canas,S., et al. Evaluation of Wine Brandies Authenticity by the Relationships Between Benzoic and Cinnamic Aldehydes and Between Furanic Aldehydes. 2004.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.