Water footprint sustainability as a tool to address climate change in the wine sector: a methodological approach applied to a portuguese case study

In the Mediterranean region, climate change is likely to generate an increase in water demand and the deterioration of its quality. The adoption of precision viticulture and the best available techniques aiming at sustainable production, minimizing the impact on natural resources and reducing produc...

Full description

Bibliographic Details
Main Author: Saraiva, Artur (author)
Other Authors: Presumido, Pedro Henrique (author), Silvestre, José (author), Feliciano, Manuel (author), Rodrigues, Gonçalo (author), Silva, Pedro Oliveira e (author), Damásio, Miguel (author), Ribeiro, António E. (author), Ramôa, Sofia (author), Ferreira, Luís (author), Gonçalves, Artur (author), Ferreira, Albertina (author), Grifo, Anabela (author), Paulo, Ana (author), Ribeiro, A.C. (author), Oliveira, Adelaide (author), Dias, Igor (author), Mira, Helena (author), Amaral, Anabela (author), São Mamede, Henrique (author), Oliveira, Margarida (author)
Format: article
Language:eng
Published: 2020
Subjects:
Life cycle assessment
Sustainable wine production
Water use effciency
Wine chain
Winery wastewater
Online Access:http://hdl.handle.net/10198/22814
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/22814

Internet

http://hdl.handle.net/10198/22814

Similar Items