Influence of the C:N ratio and pH on ectomycorrhizal fungal growth
Wild edible mushrooms are a natural resource with a high nutritional and economic value. Several studies have demonstrated that the commercially mushroom harvesting could be an important additional source of income in both developing and developed countries. The species most appreciate in the entire...
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| Format: | conferenceObject |
| Language: | eng |
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2011
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| Online Access: | http://hdl.handle.net/10198/4487 |
| Country: | Portugal |
| Oai: | oai:bibliotecadigital.ipb.pt:10198/4487 |