Basto De Lima, M. G., Henriques, M., Laranjeira, C., & Ribeiro, R. (2020). Agrio et Emulsio – development of new products with vinegar and sweetpotatoes.
Chicago Style (17th ed.) CitationBasto De Lima, Maria Gabriela, Marília Henriques, Cristina Laranjeira, and R. Ribeiro. Agrio Et Emulsio – Development of New Products with Vinegar and Sweetpotatoes. 2020.
MLA (8th ed.) CitationBasto De Lima, Maria Gabriela, et al. Agrio Et Emulsio – Development of New Products with Vinegar and Sweetpotatoes. 2020.
Warning: These citations may not always be 100% accurate.