Craft beers fermented by potential probiotic yeast or lacticaseibacilli strains promote antidepressant-like behavior in swiss webster mice

This study aimed to produce a probiotic-containing functional wheat beer (PWB) by an axenic culture system with potential probiotic Saccharomyces cerevisiae var boulardii 17 and probiotic-containing functional sour beer (PSB) by a semi-separated co-cultivation system with potential probiotic Lactica...

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Bibliographic Details
Main Author: Silva, Larissa Cardoso (author)
Other Authors: Lago, Heitor de Souza (author), Rocha, Márcia Oliveira Terra (author), Oliveira, Vanessa S. (author), Laureano-Melo, Roberto (author), Stutz, Evandro Toledo Gerhardt (author), Paula, Breno P. (author), Martins, José Francisco Pereira (author), Luchese, Rosa Helena (author), Guerra, André Fioravante (author), Rodrigues, Paula (author)
Format: article
Language:eng
Published: 2018
Subjects:
Beneficial
Brewery
Dysbiosis
Gut
Host
Microbes
Online Access:http://hdl.handle.net/10198/24340
Country:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/24340

Internet

http://hdl.handle.net/10198/24340

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