Effects of processing parameters on cellular ceramics obtained by paraffin emulsified suspensions

Cellular ceramics were processed by emulsification of alumina suspensions with melted paraffin. Stabilization upon drying was promoted by collagen additions and solidification of the paraffin droplets. Consolidation allows easy elimination of the paraffin droplets on heating at relatively low rate (...

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Bibliographic Details
Main Author: Sanches, M. F. (author)
Other Authors: Vitorino, N. (author), Abrantes, J. C. C. (author), Frade, J. R. (author), Rodrigues Neto, J. B. (author), Hotza, D. (author)
Format: article
Language:eng
Published: 1000
Subjects:
POROUS ALUMINA CERAMICS
MACROPOROUS CERAMICS
TAGUCHI METHOD
DROP SIZE
FOAMS
MICROSTRUCTURE
CONSOLIDATION
PARTICLES
STABILITY
BUBBLES
Online Access:http://hdl.handle.net/10773/20744
Country:Portugal
Oai:oai:ria.ua.pt:10773/20744

Internet

http://hdl.handle.net/10773/20744

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