Rodrigues, N., Casal, S., Cruz, R., Peres, A. M., Baptista, P., & Pereira, J. (2018). GxE effects on Tocopherol composition of oils from very old and genetically diverse olive trees.
Chicago Style (17th ed.) CitationRodrigues, Nuno, Susana Casal, Rebeca Cruz, António M. Peres, Paula Baptista, and J.A Pereira. GxE Effects on Tocopherol Composition of Oils from Very Old and Genetically Diverse Olive Trees. 2018.
MLA (8th ed.) CitationRodrigues, Nuno, et al. GxE Effects on Tocopherol Composition of Oils from Very Old and Genetically Diverse Olive Trees. 2018.
Warning: These citations may not always be 100% accurate.