APA (7th ed.) Citation

Castro, S. M., Van Loey, A., Saraiva, J. A., Smout, C., & Hendrickx, M. (2012). Activity and Process Stability of Purified Green Pepper (Capsicum annuum) Pectin Methylesterase.

Chicago Style (17th ed.) Citation

Castro, Sónia Marília, Ann Van Loey, Jorge Alexandre Saraiva, Chantal Smout, and Marc Hendrickx. Activity and Process Stability of Purified Green Pepper (Capsicum Annuum) Pectin Methylesterase. 2012.

MLA (8th ed.) Citation

Castro, Sónia Marília, et al. Activity and Process Stability of Purified Green Pepper (Capsicum Annuum) Pectin Methylesterase. 2012.

Warning: These citations may not always be 100% accurate.