Portuguese regional differences in the wine grapes mycoflora

The recent discovery of mycotoxins in wine, in particular ochratoxin A, caused concern and motivated an extensive survey to the mycoflora of Portuguese grapes. It is known that the mycoflora of agricultural commodities can vary according to the geographical origin, and therefore, regional difference...

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Detalhes bibliográficos
Autor principal: Serra, Rita (author)
Outros Autores: Lourenço, Anália (author), Belo, Orlando (author), Venâncio, Armando (author)
Formato: conferenceObject
Idioma:eng
Publicado em: 2005
Texto completo:http://hdl.handle.net/1822/3560
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/3560