Macedo, A. C., Malcata, F. X., & Oliveira, J. C. (2011). Effect of production factors and ripening conditions on the characteristics of Serra cheese.
Chicago Style (17th ed.) CitationMacedo, Angela C., F. Xavier Malcata, and Jorge C. Oliveira. Effect of Production Factors and Ripening Conditions on the Characteristics of Serra Cheese. 2011.
MLA (8th ed.) CitationMacedo, Angela C., et al. Effect of Production Factors and Ripening Conditions on the Characteristics of Serra Cheese. 2011.
Warning: These citations may not always be 100% accurate.