APA (7th ed.) Citation

Barbosa, J., Brandão, T. R. S., & Teixeira, P. (2017). Spray drying conditions for orange juice incorporated with lactic acid bacteria.

Chicago Style (17th ed.) Citation

Barbosa, Joana, Teresa R. S. Brandão, and Paula Teixeira. Spray Drying Conditions for Orange Juice Incorporated with Lactic Acid Bacteria. 2017.

MLA (8th ed.) Citation

Barbosa, Joana, et al. Spray Drying Conditions for Orange Juice Incorporated with Lactic Acid Bacteria. 2017.