Amorim, C., Silvério, S. I. C., Cardoso, B., Alves, J. I., Pereira, M. A., & Rodrigues, L. R. (2020). In vitro assessment of prebiotic properties of xylooligosaccharides produced by Bacillus subtilis 3610.
Chicago Style (17th ed.) CitationAmorim, Cláudia, Sara Isabel Cruz Silvério, B. Cardoso, J. I. Alves, M. A. Pereira, and L. R. Rodrigues. In Vitro Assessment of Prebiotic Properties of Xylooligosaccharides Produced by Bacillus Subtilis 3610. 2020.
MLA (8th ed.) CitationAmorim, Cláudia, et al. In Vitro Assessment of Prebiotic Properties of Xylooligosaccharides Produced by Bacillus Subtilis 3610. 2020.
Warning: These citations may not always be 100% accurate.