Environmental advantages through producing energy from grape stalk pellets instead of wood pellets and other sources

The aim of this study was to quantify and compare the environmental impact of the heat of grape stalk pellets with that of wood pellets and other sources, using the Life Cycle Assessment methodology. The study was carried out using the ISO 14040/44 series standard. The inventory analysis and, subseq...

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Bibliographic Details
Main Author: Ferreira, José (author)
Other Authors: Esteves, Bruno (author), Cruz-Lopes, Luísa (author), Evtuguin, Dmitry (author), Domingos, Idalina (author)
Format: article
Language:eng
Published: 2018
Subjects:
Online Access:http://hdl.handle.net/10400.19/4868
Country:Portugal
Oai:oai:repositorio.ipv.pt:10400.19/4868