APA (7th ed.) Citation

Mecedo, E., Vieira, C., Carrizo, D., Porfirio, S., Hegewald, H., Arnholdt-Schmitt, B., . . . Peixe, A. (2014). Adventitious root formation in olive (Olea europaea L.) microshoots: Anatomical evaluation and associated biochemical changes in peroxidase and polyphenol oxidase activities.

Chicago Style (17th ed.) Citation

Mecedo, E., C. Vieira, D. Carrizo, S. Porfirio, H. Hegewald, B. Arnholdt-Schmitt, M.L Calado, and A. Peixe. Adventitious Root Formation in Olive (Olea Europaea L.) Microshoots: Anatomical Evaluation and Associated Biochemical Changes in Peroxidase and Polyphenol Oxidase Activities. 2014.

MLA (8th ed.) Citation

Mecedo, E., et al. Adventitious Root Formation in Olive (Olea Europaea L.) Microshoots: Anatomical Evaluation and Associated Biochemical Changes in Peroxidase and Polyphenol Oxidase Activities. 2014.