APA (7th ed.) Citation

Anjos, O., Santos, A., Estevinho, L., & Caldeira, I. (2017). FTIR–ATR spectroscopy applied to quality control of grape-derived spirits.

Chicago Style (17th ed.) Citation

Anjos, O., A.J.A Santos, L.M Estevinho, and I. Caldeira. FTIR–ATR Spectroscopy Applied to Quality Control of Grape-derived Spirits. 2017.

MLA (8th ed.) Citation

Anjos, O., et al. FTIR–ATR Spectroscopy Applied to Quality Control of Grape-derived Spirits. 2017.