APA (7th ed.) Citation

Fuciños, C., Fuciños, P., Pastrana, L., & Rúa, M. L. (2014). Functional characterization of poly(N-isopropylacrylamide) nanohydrogels for the controlled release of food preservatives.

Chicago Style (17th ed.) Citation

Fuciños, C., Pablo Fuciños, Lorenzo Pastrana, and María L. Rúa. Functional Characterization of Poly(N-isopropylacrylamide) Nanohydrogels for the Controlled Release of Food Preservatives. 2014.

MLA (8th ed.) Citation

Fuciños, C., et al. Functional Characterization of Poly(N-isopropylacrylamide) Nanohydrogels for the Controlled Release of Food Preservatives. 2014.