Effects of different irrigation levels on the quality of Trincadeira grapes – Mediterranean conditions
This work reports the research on Trincadeira grape vine subject to three increasing levels of irrigation: i) non irrigation, ii) farmer irrigation or iii) full irrigation. During grape’s maturation, berry size and quality parameters were analyzed. Only in September all analysed parameters were sign...
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| Outros Autores: | , , |
| Formato: | article |
| Idioma: | eng |
| Publicado em: |
2015
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| Assuntos: | |
| Texto completo: | http://hdl.handle.net/10174/15953 |
| País: | Portugal |
| Oai: | oai:dspace.uevora.pt:10174/15953 |
| Resumo: | This work reports the research on Trincadeira grape vine subject to three increasing levels of irrigation: i) non irrigation, ii) farmer irrigation or iii) full irrigation. During grape’s maturation, berry size and quality parameters were analyzed. Only in September all analysed parameters were significantly different: non-irrigated plants had smaller berries and lower brix, anthocyanins and polyphenols than irrigated ones. |
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