The impact of an intervention taught by trained teachers on childhood fruit and vegetable intake: a randomized trial

Our study aimed to assess the impact of a six-months nutrition program, taught by trained teachers, on fruit and vegetable consumption among children in grades 1 to 4. Four hundred and sixty-four children (239 female), 6 to 12 years old, from seven elementary schools were assigned to this randomized...

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Detalhes bibliográficos
Autor principal: Rosário, Rafaela (author)
Outros Autores: Araújo, Ana (author), Oliveira, Bruno (author), Padrão, Patrícia (author), Lopes, Óscar (author), Teixeira, Vítor (author), Moreira, André (author), Barros, Renata (author), Pereira, Beatriz Oliveira (author), Moreira, Pedro (author)
Formato: article
Idioma:eng
Publicado em: 2012
Assuntos:
Texto completo:http://hdl.handle.net/1822/19543
País:Portugal
Oai:oai:repositorium.sdum.uminho.pt:1822/19543