Vieira, E. D. F., Gomes, A. M., Gil, A. M., & Vasconcelos, M. W. (2022). The transition towards sustainable diets should encourage pulse consumption in children’s diets: Insights for policies in food systems.
Chicago Style (17th ed.) CitationVieira, Evla D. F., Ana M. Gomes, Ana M. Gil, and Marta W. Vasconcelos. The Transition Towards Sustainable Diets Should Encourage Pulse Consumption in Children’s Diets: Insights for Policies in Food Systems. 2022.
MLA (8th ed.) CitationVieira, Evla D. F., et al. The Transition Towards Sustainable Diets Should Encourage Pulse Consumption in Children’s Diets: Insights for Policies in Food Systems. 2022.
Warning: These citations may not always be 100% accurate.