APA (7th ed.) Citation

Lima, A. N. d., Magalhães, R., Campos, F. M., & Couto, J. A. (2021). Survival and metabolism of hydroxycinnamic acids by Dekkera bruxellensis in monovarietal wines.

Chicago Style (17th ed.) Citation

Lima, Adriana Nunes de, Rui Magalhães, Francisco Manuel Campos, and José António Couto. Survival and Metabolism of Hydroxycinnamic Acids by Dekkera Bruxellensis in Monovarietal Wines. 2021.

MLA (8th ed.) Citation

Lima, Adriana Nunes de, et al. Survival and Metabolism of Hydroxycinnamic Acids by Dekkera Bruxellensis in Monovarietal Wines. 2021.