Marx, Í., Casal, S., Rodrigues, N., Cruz, R., Veloso, A. C., Pereira, J., & Peres, A. M. (2018). Impact of incorporating olive leaves during the industrial extraction of cv. Arbequina oils on the physicochemical–sensory quality and health claim fulfillment.
Chicago Style (17th ed.) CitationMarx, Ítala, Susana Casal, Nuno Rodrigues, Rebeca Cruz, Ana C.A Veloso, J.A Pereira, and António M. Peres. Impact of Incorporating Olive Leaves During the Industrial Extraction of Cv. Arbequina Oils on the Physicochemical–sensory Quality and Health Claim Fulfillment. 2018.
MLA (8th ed.) CitationMarx, Ítala, et al. Impact of Incorporating Olive Leaves During the Industrial Extraction of Cv. Arbequina Oils on the Physicochemical–sensory Quality and Health Claim Fulfillment. 2018.