APA (7th ed.) Citation

Oliveira, I., Sousa, A., Morais, J. S., Ferreira, I. C., Bento, A., Estevinho, L. M., & Pereira, J. (2008). Chemical composition, and antioxidant and antimicrobial activities of three hazelnut (Corylus avellana L.) cultivars.

Chicago Style (17th ed.) Citation

Oliveira, Ivo, Anabela Sousa, Jorge Sá Morais, Isabel C.F.R Ferreira, Albino Bento, Leticia M. Estevinho, and J.A Pereira. Chemical Composition, and Antioxidant and Antimicrobial Activities of Three Hazelnut (Corylus Avellana L.) Cultivars. 2008.

MLA (8th ed.) Citation

Oliveira, Ivo, et al. Chemical Composition, and Antioxidant and Antimicrobial Activities of Three Hazelnut (Corylus Avellana L.) Cultivars. 2008.