Dietary supplementation with chestnut (Castanea sativa) reduces abdominal adiposity in FVB/n mice: a preliminary study

The production of chestnut (Castanea sativa Miller) is mostly concentrated in Europe. Chestnut is recognized by its high content of antioxidants and phytosterols. This work aimed to evaluate the e ects of dietary chestnut consumption over physiological variables of FVB/n mice. Eighteen FVB/n male 7-...

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Detalhes bibliográficos
Autor principal: Rodrigues, Pedro (author)
Outros Autores: Ferreira, Tiago (author), Nascimento-Gonçalves, Elisabete (author), Seixas, Fernanda (author), Costa, Rui Miguel Gil da (author), Martins, Tânia (author), Neuparth, Maria João (author), Pires, Maria João (author), Lanzarin, Germano (author), Félix, Luís (author), Venâncio, Carlos (author), Ferreira, Isabel C.F.R. (author), Bastos, Margarida M.S.M. (author), Medeiros, Rui (author), Gaivão, Isabel (author), Rosa, Eduardo (author), Oliveira, Paula A. (author)
Formato: article
Idioma:eng
Publicado em: 2018
Assuntos:
Adipose tissue
Cholesterol
In vivo
Oxidative stress
Texto completo:http://hdl.handle.net/10198/22316
País:Portugal
Oai:oai:bibliotecadigital.ipb.pt:10198/22316

Texto Completo

http://hdl.handle.net/10198/22316

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