Ferreira, L., Vidal, M. M., Geraldes, C. F. G. C., & Gil, M. H. (2000). Preparation and characterisation of gels based on sucrose modified with glycidyl methacrylate.
Chicago Style (17th ed.) CitationFerreira, L., M. M. Vidal, C. F. G. C. Geraldes, and M. H. Gil. Preparation and Characterisation of Gels Based on Sucrose Modified with Glycidyl Methacrylate. 2000.
MLA (8th ed.) CitationFerreira, L., et al. Preparation and Characterisation of Gels Based on Sucrose Modified with Glycidyl Methacrylate. 2000.
Warning: These citations may not always be 100% accurate.