Louro, T., Simões, C., Castelo, P. M., Silva, F. C. e., Luis, H., Moreira, P., & Lamy, E. (2022). How Individual Variations in the Perception of Basic Tastes and Astringency Relate with Dietary Intake and Preferences for Fruits and Vegetables.

Louro, Teresa, Carla Simões, Paula Midori Castelo, Fernando Capela e. Silva, Henrique Luis, Pedro Moreira, and Elsa Lamy. How Individual Variations in the Perception of Basic Tastes and Astringency Relate with Dietary Intake and Preferences for Fruits and Vegetables. 2022.

Louro, Teresa, et al. How Individual Variations in the Perception of Basic Tastes and Astringency Relate with Dietary Intake and Preferences for Fruits and Vegetables. 2022.