APA (7th ed.) Citation

Gonçalves, D. A., Alves, V. D., Teixeira, J. A., & Nobre, C. (2022). Development of a prebiotic strawberry preparation for the dairy industry.

Chicago Style (17th ed.) Citation

Gonçalves, D. A., Vitor D. Alves, J. A. Teixeira, and Clarisse Nobre. Development of a Prebiotic Strawberry Preparation for the Dairy Industry. 2022.

MLA (8th ed.) Citation

Gonçalves, D. A., et al. Development of a Prebiotic Strawberry Preparation for the Dairy Industry. 2022.