Carvalho, C., Lopes, J., & Batoreu, M. (2015). Prevention of human risk exposure to mercury along the food chain.
Chicago Style (17th ed.) CitationCarvalho, CML, JMM Lopes, and MCC Batoreu. Prevention of Human Risk Exposure to Mercury Along the Food Chain. 2015.
MLA (8th ed.) CitationCarvalho, CML, et al. Prevention of Human Risk Exposure to Mercury Along the Food Chain. 2015.
Warning: These citations may not always be 100% accurate.