APA (7th ed.) Citation

Parente, I., Roupar, D., Botelho, C. M., & Gonçalves, C. S. N. (2019). Probiotic potential of fructo-oligosaccharides produced by Aspergillus ibericus.

Chicago Style (17th ed.) Citation

Parente, Inês, Dalila Roupar, C. M. Botelho, and Clarisse Salomé Nobre Gonçalves. Probiotic Potential of Fructo-oligosaccharides Produced by Aspergillus Ibericus. 2019.

MLA (8th ed.) Citation

Parente, Inês, et al. Probiotic Potential of Fructo-oligosaccharides Produced by Aspergillus Ibericus. 2019.