Barroca, M. J., Guiné, R., Correia, P., Andrade, S., & Pina, A. (2013). Modelling the Desorption Isotherms of Chestnuts.
Chicago Style (17th ed.) CitationBarroca, Maria João, Raquel Guiné, Paula Correia, Sónia Andrade, and Andreia Pina. Modelling the Desorption Isotherms of Chestnuts. 2013.
MLA (8th ed.) CitationBarroca, Maria João, et al. Modelling the Desorption Isotherms of Chestnuts. 2013.
Warning: These citations may not always be 100% accurate.