In vitro antioxidant and anti-inflammatory properties of Limonium algarvense flowers' infusions and decoctions: A comparison with green tea (Camellia sinensis)

This work reports the in vitro antioxidant and anti-inflammatory activities and toxicity of infusions and decoctions of Limonium algarvense flowers, and green tea. The total contents in different phenolic groups and the quantification of individual phenolics by HPLC are also reported. L. algarvense...

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Bibliographic Details
Main Author: Rodrigues, Maria Joao (author)
Other Authors: Neves, Vanessa (author), Martins, Alice (author), Rauter, Amelia P. (author), Neng, Nuno R. (author), Nogueira, José M. F. (author), Varela, J. (author), Barreira, Luísa (author), Custódio, Luísa (author)
Format: article
Language:eng
Published: 2017
Online Access:http://hdl.handle.net/10400.1/9479
Country:Portugal
Oai:oai:sapientia.ualg.pt:10400.1/9479

Internet

http://hdl.handle.net/10400.1/9479

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