Mourão, J., Rebelo, A., Ribeiro, S., Peixe, L., Novais, C., & Antunes, P. (2020). Atypical Non-H2S-producing monophasic salmonella typhimurium ST3478 strains from chicken meat at processing stage are adapted to diverse stresses.
Chicago Style (17th ed.) CitationMourão, Joana, Andreia Rebelo, Sofia Ribeiro, Luísa Peixe, Carla Novais, and Patrícia Antunes. Atypical Non-H2S-producing Monophasic Salmonella Typhimurium ST3478 Strains from Chicken Meat at Processing Stage Are Adapted to Diverse Stresses. 2020.
MLA (8th ed.) CitationMourão, Joana, et al. Atypical Non-H2S-producing Monophasic Salmonella Typhimurium ST3478 Strains from Chicken Meat at Processing Stage Are Adapted to Diverse Stresses. 2020.
Warning: These citations may not always be 100% accurate.